True to style the brewery ferment their Hefe Weiss with a German yeast culture. Don’t be put off by the cloudy appearance that comes from course-filtering. That’s a sign of a Bavarian-style wheat ale. Relax and appreciate the immense creamy head resting atop this lightly hopped ale. Sip into refreshing spice, hints of citrus and tropical fruit. The addition of wheat malt creates a mouthfeel smooth as a warm summer breeze.
Hops
Hallertau Blanc aromatic hop, Mount Hood aromatic hop