Steel Anvil
Steel and Oak (New Westminster)
9,2%
Alcohol
45
IBU
Imperial Stout
Beer type
Top fermented
Fermentation
Beer description
Brewed with Marris Otter, Vienna, flaked rye, chocolate rye, and oak smoked wheat malt, Anvil has complex notes of chocolate, dark fruit, tobacco, leather, and a hint of smoke, finishing with a warming of alcohol.