Stiegl - Paracelsus Bio Zwickl
Stieglbrauerei zu Salzburg (Salzburg)
5,2%
Alcohol
3,63
Rating
Bottom fermented
Fermentation
Zwickel/Kellerbier
Beer type
17
IBU
1533
Ratings
1589
Cheers
114
Reviews
Beer description
Only local raw materials from 100% organic cultivation are used for the amber-colored, natural, traditional Salzburg beer specialty. When brewing this beer, the Laufener brewery adds Landweizen - a noble ancient grain that the brewery at Stiegl-Gut Wildshut grow on healthy soil and malt itself. This rounds off the velvety mild taste.
