Top fermented
Fermentation
Beer description
Sessionable IPA with a touch of bitterness. We took Trident, a blend of three hops responsible for fruity, citrusy, and tropical flavors and aromas, and spiced it up with Blanc hops, imparting pineapple, gooseberry, white wine, and fresh lemongrass flavours and aromas.
Ingredients: water, barley malt, oat malt, wheat malt, rye malt, yeast, hops: Trident, Hallertau Blanc, Flex.
O.G.: 14°,
ABV: 6,1%,
Bitterness: 4/6,
Maltness: 2/6.
Hops
Trident, Hallertauer Blanc
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