Top fermented
Fermentation
Beer description
First brewed in 2014, in honour of Toronto’s earliest professional baseball stadium (home to the city’s first International League championship) this light saison is brewed with malted wheat and grapefruit zest, and fermented and aged in our oak foeders with an Old World Saison Blend yeast and Berliner Brett for a dry, refreshing finish.
Contains wheat.
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