Pils German Style
Beer type
Bottom fermented
Fermentation
Beer description
Aroma of tough malty base with herbal hoppiness. It needs more diacetyl. Translucent golden in the glass with frothy head. Taste is definitely dry with harsh hoppy note, some malty touch and grainy background. More German than Czech Pilsener, as I said it needs some diacetyl to be real Bohemian.
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