Tábuas Farpa
Cervejaria Tábuas (Campinas)
6%
Alcohol
New England IPA (NEIPA)
Beer type
Top fermented
Fermentation
Beer description
This NE IPA made with lots of oats, wheat and dry hopping from Sabro and Cashmere. Tropical fruits, stone fruits, coconut, tangerine, lemon.
Hops
Sabro - HBC 438