Top fermented
Fermentation
Beer description
Hops: Mosaic, Sabro and Ekuanot. Vibrant straw yellow in color with aromas of pineapple, grapefruit pez and lime zest. Bold and complex with flavors of candied pineapple, coconut butter cream, guava, bay leaf and galangal.
Hops
Mosaic, Sabro - HBC 438, Ekuanot - HBC 366 dual hop
Currently no reviews available.