Tambor 100 let

The semi-dark lager has a dark amber color and an intense pleasant taste with a slight fruity touch. This is the result of a long maturation period at low temperature. 3 hops and 4 malts were used for cooking. The share of wheat malt also contributed to the full taste and strong flavor. The new “thirteen” will offer moderate bitterness with a pleasant finish. Tambor only cooked the special edition for the 100th anniversary of the Republic. It will only be in unfiltered form and only in barrels. A special label using the national flag commemorates the anniversary of the foundation of Czechoslovakia