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Fermentation
Beer description
Hullujussi is dark maroon with a rich foam reminiscent of creamy toffee. The malty roasted aroma is sweet with hints of chocolate. On the palate, which tends towards sweetness, it is characterized by a persistent liquorice and dark fruitiness. The mouthfeel is medium-bodied and soft. Malt: Pilsner, Red Active, Dark Munich, Caramel 100, black malt Hops: Magnum
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