The Filling Station Fjord Norwegian
The Filling Station (Traverse City)
4,6%
Alcohol
Saison
Beer type
Top fermented
Fermentation
Beer description
Brewed with UK base malts, white wheat, and Hallertau Hersbrucker hops, this unique style showcases a wild Saccharomyces strain of Norwegian Kveik yeast. A modern take on this traditional beer style, this brew is dry and earthy, with mild esters, and a crisp, refreshing finish.