Spontaneous, sour
Fermentation
Beer description
Crafted from late-summer Malvazija grape must, our White Wine Sour is complex yet light, easy-drinking and mineral-rich. The Istrian Malvazija grape, indigenous to Croatia, combines with aromatic hops and a Kettle Sour base to create a crisp, zesty and mineral-rich profile with aromas of citrus, apple and stone fruit.
Part of a set with the Imperial Slavonian Frankovka Red Wine Stout.
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