Spontaneous, sour
Fermentation
Beer description
Weißbier, which immediately reminds us of Berliner Weisse. In the nose, we are greeted by the scents of lactic fermentation and aromas of lemon. Malty notes follow the basil. The first sip tickles the tongue with its perfectly balanced carbonation, you can clearly taste the wheat malt, lactic fermentation, and lemon. A beer that invites you to take another sip again and again.
Currently no reviews available.