Top fermented
Fermentation
Beer description
This is the first beer in a series we call ”Three Times Three” — a creative union between three long time friends and three new friends. All top minds and people we admire immensely. For the first iteration we crafted a freestyle Nelson NZ hops Riwaka Yakima Citra triple IPA, the most extensive dry hopping to date at the church delivers a full-bodied triple with notes of grapefruit, white pepper, pineapple, pound cake, mango, and lemon. Enthusiastically crafted at our church brewery on Sturegatan 41 in Sundbyberg, Stockholm, Sweden.
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