Top fermented
Fermentation
Beer description
The rich graininess and tasty body produced by combining caramel malt with Maris Otter as the main ingredient, supported by the fruity, unobtrusive character of the English yeast, and the moderate bitterness of the hops that tie the whole thing together, make this beer a well-balanced beer. The result is a beer that you can enjoy on its own or with a group of like-minded friends, taking your time to enjoy the changes in flavour as the temperature changes.
Name origin: Food, beer and people chatting. The good times pass in a flash and before you know it, it's time to go. (Based on an idea given to us by Mr Morita of THE LIFE, Kashiwa City, Chiba Prefecture)
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