Selfmade - Tomato Method - Garlic&Coriander
Selfmade Brewery (Moscow)
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Selfmade - Tomato Method - Garlic&Coriander

Selfmade Brewery (Moscow)
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5,6%
Alcohol
20
IBU
Vegetable Gose
Beer type
Spontaneous, sour
Fermentation

Beer description

Sometimes in the hustle and bustle of our daily routine, we get torn between a lot of trivial things instead of focusing on the IMPORTANT task at hand. By wasting time on trivia we often waste time and energy so inefficiently that we don't address the issues that really need to be addressed. Fortunately, there is a solution! Timer cocking, work, call, rest.... Timer Platooning, Work, Call, Rest. Our new variety is dedicated to the Tomato Method, one of the basic time management techniques that recommends the use of a mechanical timer (originally in the shape of a tomato) that counts down 25 minute intervals during which the worker must complete the task at hand without distraction. The new version of the Method is marked by garlic (honestly, it took us a very long time to peel it), coriander, and beechwood-smoked malt.

Community

0 Ratings
Color/Foam (10%)
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Smell (30%)
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Label
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Taste (60%)
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Overall
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