Central Waters Brewing - Toppling Waters
Central Waters Brewing ( Amherst)
17%
Alcohol
Barrel Aged (Bourbon)
Beer type
Top fermented
Fermentation
Beer description
An Imperial Stout aged in maple and bourbon barrels, then double barreled into fresh bourbon barrels during its long 2 year slumber. A collaboration with Toppling Goliath many years in the making!