0
6,4%
Alcohol
16
IBU
Sour Ale
Beer type
Top fermented
Fermentation

Beer description

This tart saison fermented in oak with Balaton Cherries added in secondary. Tart, funky with a light oaky finish. Beautiful red shades with an elegant balance between the fruitiness of the yeast and the tartness of the cherries.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
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