Transmitter W6
Transmitter Brewing (Brooklyn)
6,5%
Alcohol
12
IBU
Gose
Beer type
Spontaneous, sour
Fermentation
Beer description
A tart kettle sour balanced with the unique flavor and sweetness of apricots added during secondary fermentation. refreshing and very drinkable. soured with lactobacillus, Fermented with saccharomyces. ALE brewed with salt, coriander and Apricots.