Trevarn Heather Ale
Brasserie de Trevarn (Saint-Urbain)
6%
Alcohol
Miscellaneous
Fermentation
Herbs
Beer type
10
IBU
Beer description
Based on an ancient Scottish recipe, this Ale has been made using local plants, heather and royal chilli (or marsh myrtle), plus ginger.
On the nose and in the mouth, the attack is on notes of honey brought by the heather.