Top fermented
Fermentation
Beer description
This triple mash variant of Helm’s Deep brings a deeper, darker, and thicker experience to our iconic imperial stout. Three separate brews were combined for over 20 hours of boiling to reduce the elixir to a supremely more intense and viscous version of the already intense Helm’s Deep (think Helm’s Deep on steroids). A year of aging in 8-year-old Willett Bourbon barrels has delivered a complex stout with bourbon saturated flavors of fudge, brownie, and brown sugar.
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