Two Chefs - Evolution of IPA Pt. 4: New England
Two Chefs Brewing (Amsterdam)
65%
Alcohol
40
IBU
New England IPA (NEIPA)
Beer type
Top fermented
Fermentation
6
Ratings
6
Cheers
Beer description
Around Y2K, while you were busy SMSing emoticons and playing snake on a mobile phone, IPAs were evolving faster than Pokémon. The new craze was all about the haze! Heady beers that balanced bitter-hoppiness with sweet-maltiness, like this light haze IPA with blueberry and peach aromas