Top fermented
Fermentation
Beer description
Oatmeal Blonde Ale Barrel Aged
Blonde Ale with oatmeal in abundance and aged for 7 months in Monastrell red casks that arrives at this time of armour and borders to build a bridge, to strengthen a bond.
2 breweries, 2 countries, 2 languages, 2 paths, if not more, in this drift full of beautiful and crucial decisions.
Ready to please and surprise any palate from any background.
Armonía: Bohemian nights and illusion.
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