Wäls Session Haze
Cervejaria Wäls (AB InBev) (Leopoldo Mertens)
4,4%
Alcohol
28
IBU
Session IPA
Beer type
Top fermented
Fermentation
Beer description
An IPA Session made with the incredible Vermont yeast. This yeast interacts with the hops in a unique way that intensifies the aromas of the hops, guaranteeing incredible freshness and a very characteristic turbidity of the beer.