0
6%
Alcohol
22
IBU
Blonde Ale
Beer type
Top fermented
Fermentation

Beer description

Beers fermented with Belgian Abbey yeast. Slightly cloudy, pale yellow beer with a rather small white head of foam. Hefig-fruity smell, some floral hops and fruity acidity of apple or pear. Hefig-fruity taste, bready, malty, slightly malty. Fruity finish, slightly malty.

Community

0 Ratings
Color/Foam (10%)
0
Smell (30%)
0
Label
0
Taste (60%)
0
Overall
0

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