Bottom fermented
Fermentation
Beer description
Exclusively for Wanderer Cafe Bar Nuremberg.
Brewed according to a special bottom-fermented recipe, "Wanderer" is a golden yellow and unfiltered beer. It is a very hop-accentuated and fruity pleasure.
Only barley malt from the region, Franconian hops from Spalt and a Hallertau aroma hop for cold hopping are used in its production.
Brewed strictly according to the Bayerischem Reinheitsgebot of 1516.
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