Spontaneous, sour
Fermentation
Beer description
During the early 1900s, Colonel Edward Deeds established the Barn Gang in Dayton, Ohio. The gang, mostly engineers, including Charles Kettering, met in Deed's barn to discuss scientific and technological improvements. Sauterne Barrel Aged Barn Gang is light, crisp and fruity with a slight tartness from wine barrel aging. The beer finishes oaky and dry. Raise a glass and toast to the Barn Gang and find out what you might discover.
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