Way Beer sAPA I Sazonal APA
Way Beer (Pinhais)
5,6%
Alcohol
32
IBU
Pale Ale
Beer type
Top fermented
Fermentation
Beer description
sAPA I takes Citra, Mosiac and Columbus hops, uses soft water, which is more full-bodied, unfiltered and goes through 3 dry-hopping processes, one in fermentation and two during maturation.