Spontaneous, sour
Fermentation
Beer description
Collaboration beer between the Dum, Dogma and Way Beer breweries, to celebrate the participation in Rate Beer Best. Jabutigose is a beer that stands out for the use of Sea Salt from the region of Mossoró, in addition to Jabuticaba, a Brazilian fruit. It is a sour, high acidity beer, perfect to harmonize with dishes with a high fat content.
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