Way WayCup Brasil

In Brazil, the difference is the diversity of fruits, flowers, woods that other countries do not have. Many breweries already use this in their recipes that are full of creativity. Amburana Wood Aged is Way Beer's interpretation of the Brazilian style of beer that uses local ingredients. This Ale is made with a base of malt produced in the state of Paraná, uses yeast Ale which was isolated in cachaça stills, takes cane sugar and brown sugar in the recipe. The protagonist is Amburana, a wood that portrays Brazilian tropicality