Spontaneous, sour
Fermentation
Beer description
Børk(Pronounced "Burk")
Norwegian Farmhouse Style Ale
(Kveik) (pronounced Kvei-eck)
Brewed with all Pennsylvania Grown grains from Double Eagle Malting
This semi-traditional Norwegian Farmhouse style ale combines local barley and rye with a unique yeast strain to produce a light-bodied rustic ale. Expect notes of herbs, citrus, earth, and forest.
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