Miscellaneous
Fermentation
Beer description
***Take Note***
This mead was designed to be consumed ice cold!!!
For those of you active in the beer/mead community you know exactly what this means...How many times have you uttered the words "What Did It Razz For?"
We took Brazilian Wildflower Honey and Vanilla Beans and fermented then allowed the mead to rest on additional vanilla beans and finished it with a kick of marshmallow oil and Blue Raspberry flavor. It is sweet and unique and we felt it was perfect for the Halloween season!
Currently no reviews available.