0
12,5%
Alcohol
Imperial Stout
Beer type
Top fermented
Fermentation

Beer description

A HUGE Imperial Stout that was quadruple mashed with a 26-hour boil. Thick and viscous. Adjuncted with Norte coffee beans from Wild Grind Coffee, cinnamon, nutmeg and Minnesota honey.

Community

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Color/Foam (10%)
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Smell (30%)
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Label
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