Winnis Brauwerkstatt - 0816

From five types of malt and three types of hops, the treatable dark-brown beer is produced, bearing its stout caramel-like foam proudly on the head. It tastes after malt and caramel, you will discover a little later flavors of mocha and chocolate, and a complex fruity note, awarded by the good old yeast. Aromas of mocha, caramel and dark chocolate. Goes well with game, dark meat, beef, steak and grilled. Ingredients: Water, malt (barley, wheat, spelled malt, CaraWheat, CaraBohemian and Chocolat), hops (Hallertauer Blanc, Nelson Sauvin, Lemondrop), yeast ("Ludwig" top-fermented), gluten-containing