The beer type "Hell" - like wheat - originally comes from southern Germany. The master brewers at Hofbrauhaus Wolters, however, have succeeded in creating a “light” that will seriously compete with its southern German competitors thanks to their skills and experience. Wolters Helles arrives on the shelves and at the tap in good time for the beginning of the light season. Due to its mild and tingly fresh taste, this specialty brew is the ideal thirst quencher, especially on warmer days. The light is brewed according to a newly developed and closely guarded recipe at Wolters. Only specially selected raw materials are used in production in accordance with the German Purity Law.