Spontaneous, sour
Fermentation
Beer description
Water, Grains (Heidelberg malt, Smoked malt), Hops (YCH 303), Rhine Riesling grape juice from Marcea Winery, Yeast (Philly Sour)
Talk about a real Attitude Adjustment... This ain’t no sissy-gentle hurl over the cords.
It’s a rough and rowdy Backbreaker that’ll squash your will and leave you spent on the floor like crushed grapes.
Ain’t nobody tagging you out. This is it. Rock Bottom.
They’ll need to mop you off the ring.
Currently no reviews available.