Top fermented
Fermentation
Beer description
ruby-brownish colour, moderate sized, quickly and fully disappearing beige-ish head; aroma of dried plum and cherry, cocoa opwder, walnut liqueur, port wine and biscuits; taste of port wine, dried fruity sweetness, dark chocolate notes, walnut liqueur and syrupy sweetness, as well as spicy-alcoholic aftertaste; correct quadrupel, though not among the top ones
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