Spontaneous, sour
Fermentation
Beer description
A rich light sour ale. Juicy tomato flavour, a touch of salt, bright aroma of fresh pepper and a slight spiciness of red chilli pepper.
One dose will do nothing for you. Feel free to pour a glass. It's unlikely you'll want to do it again tomorrow. Let alone the day after that. Well, maybe only on Fridays. You're completely free of all conventions. You can always do it on the sly if you want to. And take a napkin, there's something red on your lips.
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