Spontaneous, sour
Fermentation
Beer description
A rich light sour ale. Juicy taste of ripe tomatoes, a little salt, bright aroma of spices and piquancy of green paprika.
One dose will do nothing for you. Feel free to pour a glass. It's unlikely you'll want to repeat it tomorrow. Let alone the day after that. Well, maybe only on Fridays. You're completely free of all conventions. You can always do it on the sly if you want to. And take a napkin, there's something red on your lips.
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