Barrel Aged (Whisky)
Beer type
Top fermented
Fermentation
Beer description
American Barleywine Infused with Single Malt Scotch Whisky Scyfion Choice from Miltonduff Distillery |Rara Negra Cask Finish 10 y.o.
Once you start adding whisky to your beer, you cannot stop doing it over and over..
This time we have a triple collaboration of two breweries Zen & Didko with their current best American barley "Friendly Fire", and Scyfion with its excellent 10-year Single Malt Whisky from Miltonduff, finished in a Rara Negra Cask in within 15 months. We have to admit that the fire is no longer friendly. We have awakened the beast, and it will not leave until hunger is satisfied
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