Bottom fermented
Fermentation
Beer description
Front-wortomated green hop bock.
The Bock Royal is the crowning glory of the autumn brewing season. Designed as a front-wort bock, the focus here is on the maximum quality of malt, which is enhanced by the noble freshness of green hops from the garden. It is a majestic, strong beer that combines traditional craftsmanship and fresh garden ingredients. As a front-wort bock, only the first, most concentrated part of the brew (the front-wort) was used. The result is a particularly pure, deep and full-bodied malt body without the unrefined bitter substances that could arise during later rinsing of the malt. In the glass, the Bock Royal presents itself in a magnificent, bright copper gold. It is clear, with fine streaks (church windows) on the edge of the glass, revealing the high extract content. The foam crown is dense and cream-colored. In the nose, aromas of freshly baked bread, light caramel and a hint of honey form the foundation. The initial taste is powerful, soft and warming: The body has an extremely full-bodied, almost oily mouthfeel. The sweetness of the front-wort is present, but appears noble and not sticky due to the high original wort content. The bitterness is discreet and elegantly restrained, just as it should be for a bock. However, the green hops contribute an ethereal spiciness that elegantly "opens up" the heavy malt body and gives it an unexpected freshness. The finish is long-lasting, malty-sweet with a final greeting from the hop garden, which fades out dry and slightly resinous. The Bock Royal is a festive beer. It combines the density and strength of a traditional bock with the fleeting, green soul of a fresh hop harvest. The decision to use only the front wort makes it particularly soft and allows the garden hops to shine without overpowering them with too much bitterness.
Brauwasser, Gerstenmalz (Pilsener, Münchner, Carahell) Grünhopfen, Hefe (W34/70)
Stammwürze: 17,5 *P
Alkoholgehalt: 8,6%vol