Top fermented
Fermentation
Beer description
Authentic and distinguished.
Embark on a parade of hoppy flavours with a bright colour and malt complexion.
Style: American Amber Ale. EBC: 16.
Alcohol: 5.6°.
Barley malts. Single Hop American Hops (Amarillo).
Notes of citrus fruits, coffee, subtly smoked. Medium bitterness (IBU: 30).
Suggested accompaniments: Foie gras from the restaurant Le Vauban, duck breast, fruity Comté cheese, vanilla.
Gold medal at the 2017 Lyon International Competition.
Gold medal at the 2019 Beer Competition at the Foire de Brignoles.
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