Top fermented
Fermentation
Beer description
Aroma- some coffee, with a clear, smoked tea note. Brown, clear, with a minimal head. Taste- there are quite weak typical Porter notes: mainly coffee with some dark chocolate. Lapsang plays the main role- it’s not like an Earl Grey. It’s smoked, distinct, but not tannic. Medium-low-bodied, with a minimal carbonation. There’s not many Porter features, but a tea effect compensates it very well.
Currently no reviews available.