Holy The Seer
Holy Mountain Brewing (Seattle)
5,1%
Alcohol
70
IBU
Saison
Beer type
Top fermented
Fermentation
Beer description
The Seer is a hoppy saision brewed with pilsner malt and wheat. This batch was fermented with one of house saison cultures and aged in an oak foudre with brett after spending 4 months in oak
Hops
Galaxy bitter hop