Hoppy Chofu Beer
Hoppy Happy (Minato-Ku)
6%
Alcohol
Pale Ale
Beer type
Top fermented
Fermentation
Beer description
A bottom fermented beer that is made by further refining the Chichibu-yama natural water and aged it slowly at low temperature. It features a soft taste and a fruity scent. Contains yeast, which is said to be effective for gastrointestinal function.