Hoppy Jindaiji Beer Pilsen

Characterized by a solid drink and a refreshing mouthfeel. The god of water, the same spring water of Jindaiji, as well as the famous Chichibu mountain water, was prepared and aged at low temperature. A special gem made by squeezing the deliciousness of wheat, the gentle scent of yeast, the taste of water, the climate of Jindaiji, which is full of greenery, and the deliciousness of nature.