Top fermented
Fermentation
Beer description
Top-fermented beer, "hopped" by American hop varieties, specifically Columbus, Citra and Amarillo. Columbus adds the necessary high bitterness, typical for this beer style, aromatic hops Citra and Amarillo pleasant tones of lime, citrus, grapefruit and flowers. The gradation was chosen at the lower end of the interval typical for this style, which increases its drinkability.
Hops
Citra - HBC 394 aromatic hop, Columbus bitter hop
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