Top fermented
Fermentation
Beer description
This beer is a small excursion into Scotland's brewing history and the importance of malt, which traditionally plays a crucial role in Scottish beers. These malty, flavorful and easy-to-drink beers were the quintessential pub beers. It is time to revive them again! The beer is malty, very fruity with caramel notes and a delicate smoky hint, reminiscent of the good old days when malt was still dried over an open fire. The malt comes through beautifully in the taste, the beer is light and skillfully balanced.
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