Holy Mountain Brewing - Raise the Dead
Holy Mountain Brewing (Seattle)
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Fallback Beer
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Holy Mountain Brewing - Raise the Dead

Holy Mountain Brewing (Seattle)
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5,5%
Alcohol
Barrel Aged
Beer type
Top fermented
Fermentation

Beer description

Raise the Dead is a Broyhan Ale aged in gin barrels and brewed in collaboration with our friend Sebastian from Freigeist Bierkultur. Brewed with 100% malted and unmalted wheat, Raise the Dead was fermented with a house wild culture in a mix of gin barrels from our friends at @captivespirits Broyhan is one of many defunct historical German beer styles that Freigeist is committed to resurrecting and we're honored to play our part in bringing this beer back from the dead.

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Smell (30%)
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Taste (60%)
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