Top fermented
Fermentation
Beer description
American IPA with low alcohol content, brewed with the best English and German malts.
The malty base gives the beer a not-too-slim body with delicate malty and honey notes, accompanied by an explosive hopiness, but low bitterness thanks to the production process used.
Clear, with hints of citrus, yellow fruit, a tropical touch and a delicate grassy base.
Hops
Mosaic - HBC 369 aromatic hop, Citra - HBC 394 aromatic hop, Simcoe, Motueka aromatic hop
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